K-Biogen, a leader in health functional food development, is with you.
About us
The future of health functional foods, K-Biogen
We are developing functional foods using traditional Korean fermentation technology, and providing customized health management solutions rather than simply manufacturing products.
We are creating a new future of health functional foods with customized management tailored to each individual's health condition.
We research ingredients such as theanine lactium, fermented spirulina, and herbal medicine to help reduce stress, improve sleep quality, and help relieve tension and lower blood pressure, thereby creating healthy sleep.
Sleep + Beauty
We are developing products centered on menopausal women who have a high incidence of sleep disorders, and actively researching ingredients that can help with skin beauty, thereby further strengthening the inner beauty market.
Strengthening the bowel movement
We create product forms that suit consumer tastes, such as Summon and Marip, and package them in small quantities to ensure healthy bowel movements and ensure physical balance and health.
Blood circulation, strengthening bowel movement
Garlic and mugwort, which appear in our country's Dangun myth, help improve blood circulation and strengthen bowel function at the same time.
Joint Health
We study joints, which are essential health care areas in an aging society, and aim to maintain strong joints even in the 100-year era.
Diabetes
We are spurring research on differentiated health functional foods that care for diabetes, a disease known to have a high risk of complications.
Improved Cognitive Ability
Cognitive decline is a disease that is emerging in the aging society of Korea as we age.
Developing health functional foods that help improve cognitive abilities helps maintain a healthy mind.